Streptomyces regalis Reusser 拉丁名
(ATCC? 27460?) 統(tǒng)一編號
Strain Designations 別名 ISP 5532 [CBS 736.72, IFO 13435, RIA 1396]
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌種 yes
Comments 注釋 Referred to as the type strain
Medium 培養(yǎng)基 ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 26.0°C
Name of Depositor 寄存者 EB Shirling
Chain of Custody 來源國家 ATCC <<--EB Shirling<<--NRRL 3151 <<--- Upjohn Co.
References 參考文獻 Shirling EB, Gottlieb D. Cooperative description of type strains of Streptomyces. V. Additional descriptions. Int J Syst Bacteriol 22: 265-394, 1972.