Strain Number:LMG 9844
Speciesname:Latilactobacillus sakei subsp.sakei(Katagiri,Kitahara and Fukami 1934)Zheng,Wittouck,Salvetti,Franz,Harris,Mattarelli,O’Toole,Pot,Vandamme,Walter,Watanabe,Wuyts,Felis,G?nzle and Lebeer 2020 VP
Objective synonyms:Lactobacillus sakei Katagiri,Kitahara and Fukami 1934AL emend.Klein,Dicks,Pack,Hack,Zimmerman,Dellaglio and Reuter 1996 VP
Lactobacillus sakei subsp.sakei Katagiri,Kitahara and Fukami 1934 AL
Subjective synonyms:Lactobacillus bavaricus Stetter and Stetter 1980 VL
Other collections'numbers:ATCC 31063;DSM 20269;JCM 1129;NCFB 2588;NCIMB 12076;Stetter 136
Restrictions:Biohazard group 1
Biological origin:Sauerkraut
Depositor:National Collection of Food Bacteria(NCFB)
History:<-1990,National Collection of Food Bacteria(NCFB)(Lactobacillus bavaricus)<-1982,DSM
Conditions for growth:Medium 66,30°C
Remarks:Identified as Lactobacillus curvatus in protein gelelectrophoresis(SDS-PAGE).Different from Stetter strain 136(DSM 20269)which is the authentic type strain of Lactobacillus bavaricus
