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平臺(tái)編號(hào)：bio-109886
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國(guó)際編號(hào)：JCM 5954
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拉丁屬名： Wickerhamiella versatilis
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規(guī)格：凍干/培養(yǎng)物
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用途：JCM原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購(gòu) 說(shuō)明書(shū)
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類(lèi)或動(dòng)物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫(kù)為準(zhǔn)）
Wickerhamiella versatilis
Wickerhamiella versatilis (Etchells & T. A. Bell) C. Vega & Lachance
Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina;Saccharomycetes; Saccharomycetales; Trichomonascaceae.
5954 <-- H. Mori.
Accessioned in 1986.
=CBS 4019 =IFO 1941 =NBRC 1941.
Candida versatilis.
Candida halophila.
Torulopsis halophilus.
Medium: 25, 85; Temperature: 25°C; Rehydration fluid: 666.
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Source: Soy mash in syoyu fermentation [2211].
Locality: Japan.
Enzyme electrophoretic profile: [3089].
Serology: [3089].
G+C (mol%): 44.1 (Tm) [3089].
DNA-DNA relatedness: [3089].
Phylogeny: D1/D2 region of 26S rRNA gene (U45828) [4293,4520].
Other taxonomic data: PMR spectrum of polysaccharide [3089].
Taxonomy: [200,3089].
More information: Type strain of Candida halophila [200].
NCBI Taxonomy ID: 45557.
Patent publication(s) using this strain [JP2008-239604A].Strain characteristics
<Fermentation>Galactose
Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina;Saccharomycetes; Saccharomycetales; Trichomonascaceae.
5954 <-- H. Mori.
Accessioned in 1986.
=CBS 4019 =IFO 1941 =NBRC 1941.
Candida versatilis.
Candida halophila.
Torulopsis halophilus.
Medium: 25, 85; Temperature: 25°C; Rehydration fluid: 666.
open link in new window
open link in new window
Source: Soy mash in syoyu fermentation [2211].
Locality: Japan.
Enzyme electrophoretic profile: [3089].
Serology: [3089].
G+C (mol%): 44.1 (Tm) [3089].
DNA-DNA relatedness: [3089].
Phylogeny: D1/D2 region of 26S rRNA gene (U45828) [4293,4520].
Other taxonomic data: PMR spectrum of polysaccharide [3089].
Taxonomy: [200,3089].
More information: Type strain of Candida halophila [200].
NCBI Taxonomy ID: 45557.
Patent publication(s) using this strain [JP2008-239604A].Strain characteristics
<Fermentation>Galactose
