Saccharomyces cerevisiae Meyen ex E.C. Hansen 拉丁名
(ATCC® 208032™) 統(tǒng)一編號
Deposited As Saccharomyces cerevisiae Hansen, teleomorph
Classification Saccharomycetes, Saccharomycetidae, Saccharomycetales, Saccharomycetaceae, Saccharomycetaceae, Saccharomyces, cerevisiae
Strain Designations 別名 X3163-2A
Alternate State Candida robusta Diddens et Lodder
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 frozen
Type Strain 模式菌種 no
Preceptrol® no
Mating Type alpha
Ploidy haploid
Comments 注釋 Fermentation: galactose (CB2)
Medium 提供形式 ATCC® Medium 1069: YPAD medium
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 25.0°C
Atmosphere 需氧情況: Typical aerobic
Name of Depositor 寄存者 YGSC
Special Collection Yeast Genetic Stock Center
Chain of Custody 來源國家 ATCC <<--YGSC<<--R.K. Mortimer
References 參考文獻 Robichon-Szulmajster H. . Ann. Technol. Agric. 10: 81, 1961.
Douglas H, Condie F. The genetic control of galactose utilization in Saccharomyces. J. Bacteriol. 68: 662-670, 1954. PubMed: 13221541
Robichon-Szulmajster H. . Ann. Technol. Agric. 10: 81, 1961.
Douglas H, Condie F. The genetic control of galactose utilization in Saccharomyces. J. Bacteriol. 68: 662-670, 1954. PubMed: 13221541
