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平臺編號：bio-104460
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國際編號：ATCC 19785
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拉丁屬名： Streptomyces massasporeus
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規(guī)格：freeze-dried
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用途：ATCC原裝進(jìn)口
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服務(wù)費(fèi)用：
加載中…… - 訂購
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注意事項(xiàng)：僅用于科學(xué)研究或者工業(yè)應(yīng)用等非醫(yī)療目的不可用于人類或動物的臨床診斷或治療，非藥用，非食用（產(chǎn)品信息以出庫為準(zhǔn)）
ISP 5035 堆孢鏈霉菌
Streptomyces massasporeus Shinobu and Kawato 拉丁名
(ATCC? 19785?) 統(tǒng)一編號
Strain Designations 別名 ISP 5035 [CBS 537.68, IFO 12796, RIA 1064]
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 yes Ref, Ref, Ref
Medium 培養(yǎng)基 ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 26.0°C
Name of Depositor 寄存者 EB Shirling
Chain of Custody 來源國家 ATCC <<--EB Shirling<<--R. Shinobu 602
References 參考文獻(xiàn) Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int J Syst Bacteriol 18: 69-189, 1968.
Shinobu R, Kawato M. On Streptomyces massasporeus nov. sp.. Bot. Mag. Tokyo 72: 283-288, 1959.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int J Syst Bacteriol 18: 69-189, 1968.
Shinobu R, Kawato M. On Streptomyces massasporeus nov. sp.. Bot. Mag. Tokyo 72: 283-288, 1959.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
(ATCC? 19785?) 統(tǒng)一編號
Strain Designations 別名 ISP 5035 [CBS 537.68, IFO 12796, RIA 1064]
Biosafety Level 生物安全等級 1
Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format 提供形式 freeze-dried
Preceptrol? no
Type Strain 模式菌株 yes Ref, Ref, Ref
Medium 培養(yǎng)基 ATCC? Medium 196: Yeast malt extract agar
Growth Conditions 生長條件
Temperature 培養(yǎng)溫度: 26.0°C
Name of Depositor 寄存者 EB Shirling
Chain of Custody 來源國家 ATCC <<--EB Shirling<<--R. Shinobu 602
References 參考文獻(xiàn) Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int J Syst Bacteriol 18: 69-189, 1968.
Shinobu R, Kawato M. On Streptomyces massasporeus nov. sp.. Bot. Mag. Tokyo 72: 283-288, 1959.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. II. Species descriptions from first study. Int J Syst Bacteriol 18: 69-189, 1968.
Shinobu R, Kawato M. On Streptomyces massasporeus nov. sp.. Bot. Mag. Tokyo 72: 283-288, 1959.
Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980.
